Drink me it’s sesh o’clock! The first Session was so well received we thought we’d make it a regular beer.
Same method and general base, but each time there will be a variation to the recipe. Once again it’s brewed with fat juicy hops, and finished with dry hopping via our hop rocket – this time we’ve used Simcoe and Calypso. Grab a glass, it’s sesh o’clock!
Download cask / keg clips
|MALT:||Lager, Wheat Malt|
|HOPS:||Polaris, Equinox, Simcoe, Citra, Calypso|
|YEAST:||US05 ale yeast|